Uncategorized – Baking Cupboard Journal

Whipped feta dip

If you’re looking for something different to dip your pita or tortilla chips into, this is the dip for you. Ingredients 200g feta 200g Greek yoghurt Olive oil Handful of mint (chopped) Handful of pomegranate seeds Handful of chopped pistachios Handful of chopped olives Method

Oat and raisin cookies

I usually opt for a chocolate chip cookie, but these oat and raisin cookies are a refreshing change. They’re also so comforting with a cup of tea. And with all those oats, you can have one for breakfast, right?

British Beer-Battered Fish & Chips

Fish and chips is a British classic. But it’s also really easy to make! Just make sure you use actual beer in your batter – that makes all the difference.