Making pizza the way they cook it in an Italian restaurant is virtually impossible without a pizza oven. But, you can succeed if you whack your oven up to the max and improvise with an upside-down baking tray! Ingredients Dough 1kg strong bread flour 14g instant active dry yeast (2 x regular sachets) 1 tspContinue reading “At-home pizza”
Tag Archives: Lunch
Filo-wrapped filo with honey
Ingredients 3-4 sheets filo pastry 1 block of feta cheese 1 tbs sesame seeds 3 tbs butter (melted) Honey to drizzle Method